Key to Abbreviations -Table of abbreviations and their meaning.
Food Studies
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| CRN | COURSE | CW | SEATS AVAIL |
APPRVL Req |
Reserved Incoming |
Reserved Cont. |
Reserved Cont. Desc |
TITLE | Instruction Mode | DAYS | START | END | ROOM | INSTRUCTOR | ||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 11482 | FOOD 1005 A | WL | Endangered Food | In-Person | MTWR | 10:30 AM | 12:30 PM | RAJ CON | Duchesneau, A | |||||||||||||||||||
| 11751 | FOOD 1006 A | WL | Intro to Agrifood Systems | In-Person | W | 10:30 AM | 12:30 PM | MBH 538 | Horner, K | |||||||||||||||||||
| In-Person | TR | 01:00 PM | 04:00 PM | MBH 538 | Horner, K |